Party Menu
Butlered Hors d'oeuvrEs
($3.50 per piece)
Smoked Salmon
Mini Quiche
(Crab and asparagus)
Goat Cheese Tart
Lobster Corn Cake
Grilled Shrimp Cocktail
($4.00 per piece)
Baby Lamb Chop
Mini Crab Cake
Fruit & Cheese Display
($6.00 per person)
Vegetable Crudités
($6.00 per person)
Appetizers & Soups
(Select three if less than 30 guests ~ select two if over 30 guests)
Lobster Bisque •$10
Beef Barley Soup •$8
Clams Casino •$13
Grilled Oysters
Lemon butter and chives•$13
Lobster Corn Cake •$13
Grilled Shrimp Cocktail •Mkt
Asparagus Risotto
Prosciutto crisps, red pepper butter •$10
Salads
(Select two if less than 30 guests ~ select one if over 30 guests)
Mixed Greens
Assorted baby lettuce, cucumber, carrot, red onion, grape tomatoes, vinaigrette •$8
Caesar
Ciabatta croutons, asiago, roasted garlic dressing •$9
The Oregon
Belgian endive, watercress, button mushrooms, granny smith apple,
hearts of palm, vinaigrette •$9
Kurtz
Bibb lettuce, Roquefort cheese, chopped egg, house smoked chicken breast,
tomato, cucumber, pumpkin seeds, vinaigrette•$10
Prices & Menu selections subject to change
Lunch Party Menu
Entrees
(Select three if less than 30 guests ~ select two if over 30 guests)
Creole Peacemaker
Fried oysters on a toasted baguette with tartar sauce, cheddar cheese and bacon •$11
Shrimp Salad Sandwich
Large Gulf Shrimp •$13
Marinated Chicken Sandwich
Tass ham, swiss cheese, dijonnaise •$10
Warm Lobster Salad
Julienne vegetables, watercress, truffled brioche,
buttery-lemon flavored vinaigrette •$21
Crusted Atlantic Halibut
Mushroom risotto, baby squash, red pepper relish •$18
Pan-Fried Rainbow Trout
Diced potato, artichoke hearts, mushrooms, capers, lemon and butter •$16
Jumbo Lump Crab Cake
Tartar sauce and broccoli-slaw •$18
Chicken Madrileña
Chicken dipped in egg with garlic, parsley and parmesan, sautéed
and served over orzo and smoked tomato butter •$16
Crispy Organic Chicken Breast
Sweet potato puree, broccoli, thyme jus •$14
Grilled Sirloin
8 oz with crispy onions and broccoli florets •$20
Grilled Tenderloin
6 oz with crispy onions and broccoli florets •$26
Side Dishes
(Served family style)
Garlic Mashed Potatoes•$5 Julienne Fries•$5 Asparagus•$7
Mushrooms•$5 Green Beans•$6 Sugar Snap Peas•$6
Broccoli•$6 Creamed Spinach•$5 Crispy Onions•$4
Black Truffle Macaroni & Cheese •$10
Prices & Menu selections are subject to change
Brunch Party Menu Entrees
(Select 3 if less than 30 guests, select 2 if over 30 guests)
The Grille Classic
Crab hash with sliced grilled tenderloin, poached eggs,
béarnaise sauce,
roasted red peppers •$17
Classic Eggs Benedict
Poached eggs, grilled ham, English muffins, hollandaise, home fries •$12
Pain Perdu
French toast scented lightly with orange and vanilla, served with
honey or maple syrup, choice of bacon or sausage •$12
Lobster and Macaroni Casserole
Chunks of lobster blended with cream, shallots, pasta
and cheddar cheese, then baked •$18
Marinated Chicken Sandwich
Tasso ham, swiss cheese, dijonnaise •$10
Jumbo Lump Crab Cake
Tartar sauce and broccoli slaw •$18
Chicken Madrileña
Chicken dipped in egg with garlic, parsley and parmesan, sautéed
and served with orzo and smoked tomato butter •$16
Grilled Sirloin
8 oz with crispy onions and broccoli florets •$20
Grilled Tenderloin
6 oz with crispy onions and broccoli florets •$26
Please only one egg entrée
Side Dishes
(Served family style)
Garlic Mashed Potatoes•$5 Julienne Fries•$5 Asparagus•$7 Mushrooms•$5
Sugar Snap Peas•$6 Green Beans•$6 Broccoli•$6 Creamed Spinach•$5
Crispy Onions•$4 Black Truffle Macaroni & Cheese•$10
Home Fries•$3 Sausage•$4 Bacon•$4
Prices & Menu selections subject to change
Dinner Party Menu Entrees
(Select three if less than 30 guests ~ select two if over 30 guests)
12 oz Filet Mignon •$43
8 oz Filet Mignon •$34
Veal Rib Chop
Rubbed with olive oil, fresh rosemary and garlic •$42
Medallions of Beef
Tenderloin with Zinfandel sauce and sliced mushrooms •$36
Crispy Organic Chicken Breast
Black Truffle macaroni $ cheese, brussel sprout leaves, thyme jus •$28
Jumbo Lump Crab Cakes
With tartar sauce and spicy fruit salsa •$36
Pan-Fried Rockfish
Crab hash and Delmarva salsa •$36
Grilled Atlantic Salmon
Watercress risotto and smoked tomato butter, parmesan •$33
Crusted Atlantic Halibut
Celeriac Puree, sugar snap peas, grape tomatoes, lemon and caper sauce •$36
8 oz Filet Mignon & Crab Cake •$49
4 oz Filet Mignon & Crab Cake •$34
Side Dishes
(Served family style)
Garlic Mashed Potatoes•$7 Julienne Fries•$5 Asparagus•$8
Mushrooms•$6 Sugar Snap Peas•$7 Green Beans•$7
Broccoli•$7 Creamed Spinach•$7 Crispy Onions•$5
Black Truffle Macaroni & Cheese•$10
Please remind your guests jackets are required for gentlemen
Prices & Menu selections are subject to change
Dessert Menu
(Select two)
Baileys Cheesecake
Chocolate ganache, cranberry compote •$8
Double Chocolate Cake
Rich flourless cake served with a Grand Marnier sauce •$7
Key Lime Pie
Made from real Key Lime Juice and topped with whipped cream •$7
Savarin
Yeast cake poached in Grand Marnier syrup, with lemon curd
and fresh raspberries •$7
Vanilla Ice Cream
Haagen-Dazs •$5
Prices & Menu selections subject to change
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View Other Menus:
Brunch
Lunch
Dinner
Wine Menu
Party Menu
Bar/Lite Fare Menu
For reservations,
call 410-771-0505,
or
Reserve your table online...
Monday-Saturday
Lunch: 11:30-4:00
Dinner: 5:00-11:00
Sunday
Brunch: 11:00-3:00
Dinner: 4:00-10:00

