
Bar Menu
Appetizers
Duck Spring Rolls •$15
Orange jalapeño sauce
Beef Carpaccio •$12
Salmon Tartar •$12
Wonton & wasabi lime vinaigrette
Chilled Shrimp by the piece •$2.50
Chilled Blue Point Oysters •$16
Jumbo Lump Crab Cocktail •$15
Lentil chili with jalapeño peppers, tortilla crisps
Seafood Tower •$75
Blue Point oysters, crab, shrimp, lobster
Soups & Salads
Lobster Bisque •$10
The Grille Salad
Grilled romaine hearts, dried cranberries, roquefort cheese,
walnuts, raspberry vinaigrette ∙ $9
Seafood Cobb
Romaine, shrimp, crab meat, avocado, egg, swiss cheese,
tomato, roquefort dressing • $18
Main Plates
Sliced Steak
Grilled 8 oz strip steak sliced & served with
garlic toast, demi-glace, julienne fries • $20
Lobster Club
Brioche roll, truffle mayonnaise, applewood bacon • $21
Crab Louis
Jumbo lump crab, avocado, olive-chile mayonnaise,
red and blue corn tortilla chips
• $18
Jumbo Lump Crab Cake • $18
6 oz Filet Mignon with Roquefort Crust • $24
The Grille's Prime Burger • $12
9 oz House Ground Prime Sirloin
Sides
Tower of Julienne Fries • $4
Fried Macaroni & Cheese • $6
Black Truffle Macaroni & Cheese • $12
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Brunch
Lunch
Dinner
Wine Menu
Party Menu
Bar Menu
Bare/Lite Fare Menu
For reservations,
call 410-771-0505,
or
Reserve your table online...
Monday-Saturday
Lunch: 11:30-4:00
Dinner: 5:00-11:00
Sunday
Brunch: 11:00-3:00
Dinner: 4:00-10:00
